Table 2.  Monthly calcium containing nutrients and total calcium intake. Data are means (ąSD).
 

MTSS group
(n=11)

Control group
(n=11)

Milk (L)

9.1 (6.3)

7.9 (3.8)

Yoghurt (kg)

5.1 (3.9)

6.0 (4.0)

Cheese (kg)

1.7 (1.1)

2.6 (1.1)

Nuts (kg)

.9 (.8)

.5 (.4)

Legumes (kg)

2.6 (1.3)

2.9 (1.6)

Total calcium (g)

24.4 (11.6)

27.6 (7.1)