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purpose of this study was to verify the effects of a carbohydrate-electrolyte
drink on soccer performance. Twenty soccer players volunteered to
participate in the study. Players were allocated to two assigned trials
according to their positional roles in the team: CHO group (ingesting
a 6% carbohydrate-electrolyte solution at regular 15 minutes intervals)
and NCHO (ingesting no fluid) during 75 min on-field soccer game.
During the trials, body mass loss, heart rate, time spent running,
number of sprints and core temperature were measured. There were statistically
significant changes (p < 0.05) in body mass loss (CHO: 1.14 ± 0.37
kg vs. NCHO: 1.75 ± 0.47 kg) and number of sprints performed (CHO:
14.70 ± 4.38 vs. NCHO: 10.70 ± 5.80) between groups. The main finding
of the present study indicates that supplementation with a carbohydrate-electrolyte
drink during a soccer match is beneficial in helping to prevent deterioration
in performance.
KEY
WORDS: Sports drink, carbohydrate, soccer performance, heart
rate, core temperature.
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