|
INFLUENCE OF RAMADAN FASTING ON ANAEROBIC PERFORMANCE AND RECOVERY
FOLLOWING SHORT TIME HIGH INTENSITY EXERCISE
|
1School of Physical Education and Sports, Abant Izzet Baysal University,
Bolu, Turkey.
2School of Sport Sciences and Technology, Hacettepe University, Ankara,
Turkey.
| Received |
|
20 June 2007 |
| Accepted |
|
10
September 2007 |
| Published |
|
01
December 2007 |
©
Journal of Sports Science and Medicine (2007) 6, 490- 497
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| ABSTRACT |
| The aim of this study was to investigate the effects of Ramadan
fasting on anaerobic power and capacity and the removal rate of lactate
after short time high intensity exercise in power athletes. Ten male
elite power athletes (2 wrestlers, 7 sprinters and 1 thrower, aged
20-24 yr, mean age 22.30 ± 1.25 yr) participated in this study. The
subjects were tested three times [3 days before the beginning of Ramadan
(Pre-RF), the last 3 days of Ramadan (End-RF) and the last 3 days
of the 4th week after the end of Ramadan (After-RF)]. Anaerobic power
and capacity were measured by using the Wingate Anaerobic Test (WAnT)
at Pre-RF, End-RF and After- RF. Capillary blood samples for lactate
analyses and heart rate recordings were taken at rest, immediately
after WAnT and throughout the recovery period. Repeated measures of
ANOVA indicated that there were no significant changes in body weight,
body mass index, fat free mass, percentage of body fat, daily sleeping
time and daily caloric intake associated with Ramadan fasting. No
significant changes were found in total body water either, but urinary
density measured at End-RF was significantly higher than After-RF.
Similarity among peak HR and peak LA values at Pre-RF, End- RF and
After-RF demonstrated that cardiovascular and metabolic stress caused
by WAnT was not affected by Ramadan fasting. In addition, no influence
of Ramadan fasting on anaerobic power and capacity and removal rate
of LA from blood following high intensity exercise was observed. The
results of this study revealed that if strength-power training is
performed regularly and daily food intake, body fluid balance and
daily sleeping time are maintained as before Ramadan, Ramadan fasting
will not have adverse effects on body composition, anaerobic power
and capacity, and LA metabolism during and after high intensity exercise
in power athletes.
KEY
WORDS: Ramadan
fasting, anaerobic power and capacity, lactate, passive recovery,
power athletes.
|
| INTRODUCTION |
|
Ramadan is the holiest month in the Islamic calendar. Ramadan
fasting is one of the five pillars of Islam observed by over one
billion Muslim adults worldwide. Since Hijra is a lunar calendar,
Ramadan occurs at different times in the seasonal year over a 33-year
cycle. During the month of Ramadan, Muslims abstain from eating,
drinking, smoking, sexual relations and oral drug intake between
sunrise and sunset. Food and fluid intake are mainly nocturnal and
therefore usually, food frequency (Bahammam, 2005;
Finch et al., 1998;
Taoudi Benchekroun et al., 1999)
and quantity (Husain et al., 1987),
sleep duration at night (Margolis and Reed, 2004;
Taoudi Benchekroun et al., 1999)
and daily physical activity are reduced during the month of Ramadan
(Ben Salama et al., 1993).
Previous studies showed that Ramadan fasting caused significant
changes in body weight (Bigard, et al., 1998; Ziaee et al., 2006),
basic hematologic parameters (Dewanti et al., 2006),
blood glucose concentration (Larijani et al., 2003)
and lipid profile (Adlouni et al., 1997;
Adlouni et al., 1998;
Afrasiabi et al., 2003;
Aksungar et al., 2005;
Ziaee et al., 2006)
without any health problems. These metabolic changes varied due
to eating habits, climate, population and geographical location.
Decrease in resting metabolic rate (Sweileh et al., 1992),
dehydration (Ramadan et al., 1999)
and variation in hormone levels (Ben Salem et al., 2002;
El-Migdadi et al., 2004;
Sajid et al., 1991)
the other changes were reported during Ramadan fasting.
Several studies showed significant changes in muscle metabolism
during resting and long duration exercises (Knapik et al., 1988),
and also decrease in exercise performance were reported (Loy et
al., 1986;
Maughan and Gleeson, 1988;
Nieman et al., 1987;
Schurch, 1993;
Zinker et al., 1990)
after 1 to 3.5 days fasting. Long duration intermittent fasting
(Ramadan Fasting) is different from experimental fasting and there
are very few studies relevant to its effects on exercise capacity.
A study conducted on fighter pilots demonstrated that Ramadan fasting
leads to an impairment in muscular performances (Bigard et al.,
1998).
On the other hand several studies reported that cardiorespiratory
responses to exercise during Ramadan depend on the physical fitness
and the activity level of the individual (Ramadan, 2002;
Ramadan et al., 1999).
In addition to this Ramadan fasting is associated with metabolic
changes that enhance lipid utilization during exercise independent
of the subject's physical activity level (Ramadan et al., 1999).
Besides, these studies Sweileh et al., 1992
found a significant decrease in maximal oxygen consumption during
the first week with a return to pre-fasting values during the last
week of Ramadan in sedentary people. There is limited data on the
effect of Ramadan fasting on physical performance of competitive
athletes. According to our observations there is only one study
about the impact of Ramadan on physical performance in professional
athletes (Zerguini et al., 2007).
In this recent study, Zerguini et al., 2007
reported no remarkable change in sprint performance of professional
soccer players during Ramadan. Therefore, there is a need for a
study to investigate the effects of Ramadan fasting on short term
high intensity exercise performance of competitive athletes. The
aim of this study was to investigate the effects of Ramadan fasting
on body composition, anaerobic power and lactate removal rate from
blood after supramaximal leg exercise in regularly trained power
athletes.
| METHOD |
|
Subjects
Ten male elite power athletes (2 wrestlers, 7 sprinters and
1 thrower, aged 20-24 yr, mean age 22.30 ± 1.25 yr) volunteered
as subjects for the study. All the subjects currently participating
in official championships had been training regularly in their
respective sport activity more than 2 hours a day, 6 days
a week for at least 4 years. Written informed consent was
obtained from each subject after a detailed description of
the purpose and procedures of the study. The study received
ethical approval from the Ethical Committee of Hacettepe University,
Ankara, Turkey.
Study
design
The study was conducted in Turkey during 2006 Ramadan period
from September 23 to October 22. Subjects were tested 3 days
before the beginning of Ramadan (Pre-RF), the last 3 days
of Ramadan (End-RF) and the last 3 days of the 4th week after
the end of Ramadan (After-RF). Tests were conducted in our
laboratory at a constant environmental temperature and humidity
(20-23°C and 50-60% respectively) and all measurements were
taken at the same time of the day (between 3:00PM and 5:30PM).
During the 24 hours before each test no intensive training
was allowed. All subjects were at their preparatory training
phase during the study. They maintained their training programme
(intensity, duration and frequency) as before Ramadan.
Body
composition
Body height was measured to the nearest 0.1cm via a stadiometer
(Holtain Ltd., UK). Body fat percentage (BF%), body weight
(BW) (± 0.1kg), fat free mass (FFM) and total body water (TBW)
were assessed by using foot to foot bioelectrical impedance
analyser (Tanita TBF 401; Tanita Corp., Japan). Bioelectrical
impedance measurements were performed in accordance with the
manufacturer's specified procedures. Participants were asked
to remove all clothing, jewellery and other accessories except
a swimsuit for the measurement. Gender, height and physical
activity classification were manually entered into the keypad
interface. Subjects were measured while standing erect with
bare feet on the analyser's footpads.
Food
intake
Food intake of each subject was recorded by using recall method
(Rasanen et al., 1991;
Valimaki et al., 1994)
during each week of the test. The records were kept for the
last 48 hours, including the last meal before the tests. Before
food intake was recorded, subjects were informed about Food
Intake Analysis. Energy, macro food elements (carbohydrate,
lipid and protein), micro food elements (vitamin, mineral,
etc.) and water consumption were assessed with nutrition information
system on the computer program (Garibagaoglu et al., 2005).
Urinary
density
Urinary density (UD) was assessed from 50 ml urine collected
from each subject, 20-30 min before the tests. Density was
measured to the nearest 0.001 unit by using specific gravity
hand refractometer (Atago, Inc., USA).
Wingate
anaerobic test
Anaerobic power and capacity were assessed by using the Wingate
Anaerobic Test (WAnT), which was performed on a computerized
cycle ergometer (Monark 834E, Monark-Crescent AB, Varberg,
Sweden). Before the test, feet were firmly strapped to the
pedals, and the seat height and handlebars were adjusted for
optimal comfort and pedalling efficiency. Before they started
to warm up, subjects were informed about the test protocol.
After a standardised 5 minutes warm up involving pedalling
at 60-70 rpm interspersed with two all out sprints lasting
four to five seconds, the subject rested on the cycle ergometer
for five minutes (Inbar et al., 1996).
During the rest period the subject was instructed to perform
the test as fast and as hard as possible. Then the WAnT was
initiated against minimal resistance. Following 3 to 4 seconds
the predetermined test resistance (0.075 kg. body mass) was
applied, and the computer was activated. Verbal encouragement
was given to every subject to maintain as high a pedalling
rate as possible throughout the 30s test duration, especially
during the last 10-15s when the willpower was needed. The
highest value during the 30s was defined as peak power (PP)
or anaerobic power, and mean power (MP) output or anaerobic
capacity was the average of all values obtained during the
test. Anaerobic power and capacity were expressed in absolute
(W) and relative (W·kg-1) units. The difference between PP
and the lowest value at the end was calculated relative to
PP used as fatigue index (FI).
Blood
lactate and heart rate
Blood lactate (LA) concentration was analyzed as hemolyzed
whole blood using a Yellow Springs Sports 1500 Lactate Analyzer
(Yellow Springs Instruments, Yellow Springs, USA). Analyser
was calibrated before every test for each subject, in accordance
with the manufacturer's specified procedures (YSI, 2003).
Blood samples were obtained by means of venipuncture performed
on an earlobe at rest prior to warm up, immediately after
WAnT (0 minute) and every 3 minutes until the end of recovery
period (11-13 samples). Heart rate (HR) was also recorded
every 5 seconds before warm up, during the test and recovery
period using a heart rate monitor (Polar Vantage NV, Polar
Electro Oy, Finland). During the passive recovery period subjects
were resting in a relaxed sitting position.
Lactate removal rate from the blood following exercise was
estimated from the half life of the peak lactate. The time
required to remove half the amount of peak lactate was considered
as the "Half Life" of lactate in the blood.
Individual regression equation (time x LA) was used to calculate
LA half life from the peak lactate (Gupta et al., 1996).
The equation was "y = a + bx" [y: time (min), a:
intercept point of regression line, b: slope of the regression
line, x: half life of LA (mmol.L-1)]. Time-LA relation was
R2 > 0.98 in individual regression equation.
Statistical
analysis
Descriptive statistics (mean ± SD) were calculated for all
variables. Repeated measure ANOVA and Bonferroni tests were
used to assess the difference between Pre-RF, End-RF and After-RF.
Significance was accepted for all analysis at the level p
< 0.05. All statistical analyses were performed with the
statistical package for the social sciences (SPSS Inc., Chicago,
IL, USA).
|
| RESULTS |
|
The changes on BW, body mass index (BMI), FFM, BF% and TBW, UD,
daily sleeping time (DST) and daily caloric intake (DCI) at
Pre-RF, End-RF and After-RF are presented in Table
1. Although BW and BMI were lower at End-RF than at Pre-RF
and After-RF, the differences were not significant. No significant
changes were assessed on FFM, BF% and TBW (Table 1).
DST was longer in End-RF compared with Pre-RF and After-RF,
but it was not statistically significant. DCI tended to increase
with time. However, there was no significant difference between
Pre-RF, End-RF and After-RF. UD measured at End-RF was similar
to Pre-RF, however, UD at After-RF was significantly lower
than End-RF (p<0.01).
Absolute and relative PP, MP and fatique index (FI) measured
at Pre-RF, End-RF and After-RF are presented in Table
2. Absolute and relative PP measured at End-RF and After-
RF were similar to each other, on the other hand both of the
measurements of these phases were significantly higher (p
< 0.05) than Pre-RF.
Mean scores of absolute and relative MP were significantly
different between Pre-RF, End-RF and After-RF according to
repeated measures of ANOVA, however, after the follow up test,
Bonferroni correction showed no significant difference between
these phases. Moreover, no significant changes were found
in FI calculated at Pre-RF, End- RF and After-RF.
LA and HR determined at resting and immediately after exercise
and LA half life values during recovery at Pre-RF, End-RF
and After-RF are presented in Table 3. Resting LA measured during End-RF was similar to
Pre-RF and After-RF. Resting HR recorded at After-RF was significantly
lower (p < 0.05) than Pre-RF. Peak LA and peak HR values
determined after WAnT at Pre-RF, End-RF and After-RF were
not significantly different. The time required to achieve
peak lactate concentration were 6.90 ± 1.45 (6-9min), 7.80
± 2.10 (6- 12min) and 7.20 ± 1.55 (6-9min) at Pre-RF, End-RF
and After-RF respectively. Although the half life of lactate
seemed to decrease, there was no significant difference between
Pre-RF, End-RF and After- RF with respect to LA half life.
The changes in blood LA concentration after WAnT at 12, 18,
24 and 30th minutes of recovery are demonstrated in table
4. Blood LA concentration measured in various times of
recovery at Pre-RF, End-RF and After-RF were not significantly
different. Relationship between lactate concentration, heart
rate and time throughout the measurement are shown in Figure
1 and 2 respectively.
|
| DISCUSSION |
|
The
main results of this study revealed that if strength-power
training is performed regularly and daily food intake, body
fluid balance and daily sleeping time are maintained as before
Ramadan, Ramadan fasting will not have adverse effects on
body composition, anaerobic power and capacity, and LA metabolism
during and after high intensity exercise in power athletes.
Fasting during the 30 days of Ramadan is abstention from food
and fluid from dawn to sunset. Remarkable changes were reported
in the number and time of meals. The
number of meals decreased to two times each day, after sunset
and just before dawn (Bahammam, 2005;
Finch et al., 1998;
Taoudi Benchekroun et al., 1999).
Decrease in physical activity (Ben Salama et al., 1993)
and changes in sleeping time were also reported in this month
(Margolis and Reed, 2004;
Taoudi Benchekroun et al., 1999).
In the present study BW, BMI, FFM and BF% of regularly trained
athletes measured at End-RF were not significantly different
from Pre-RF, and After-RF (Table
1). The variability of BW and FFM were within below 1
kg throughout the study. The results dealing with the effects
of Ramadan fasting on anthropometric variables were inconsistent
in the previous studies conducted on sedentary subjects. According
to Beltaifa et. al. (2002),
Ramadan (2002)
and Ramadan and Barac-Nieto, 2000,
there was no significant change on anthropometric variables
during the Ramadan. In contrast, Sweileh et al., 1992
and Ziaee et al., 2006
observed significant decrease in BW, BMI and BF%. Moreover
Frost and Pirani, 1987
reported that Ramadan fasting caused significant increase
in BW. However the DCI was increased gradually by time, it
was not statistically significant (Table
1). In contrast to the present study, several studies
conducted on healthy sedentary subjects demonstrated that
DCI had significantly increased during the Ramadan (Frost
and Pirani, 1987;
Gharbi et al., 2003).
Whereas in the present study the difference was not significant,
DST was higher in End-RF compared to Pre-RF, and After-RF
(Table 1). The results
of the previous studies in sedentary people were similar to
the results of the current study. While sleeping and awake
times of the healthy sedentary people had been changed, there
was no significant change in the total daily sleeping time
during Ramadan (Bahammam, 2005;
Margolis and Reed, 2004;
Taoudi Benchekroun et al., 1999).
UD obtained at End-RF was similar with Pre-RF, but it was
significantly higher than After-RF. Besides, TBW measured
in Pre-RF, End-RF and After-RF were similar to each other.
These results showed that power athletes' water retention
mechanism might protect their total body water balance in
this phase. The body water balance observed may be at least
in part due to adaptation by the kidneys. The findings of
the present study were consistent with the results of Ramadan
et al., 1999
and Sweileh et al., 1992.
Sweileh et al., 1992
which reported that dehydratation existed during the first
week of Ramadan and returned to the pre-fasting levels during
the last week. Similarly, Ramadan et al., 1999
noted significant increase in osmolarity in sedentary, but
not in active subjects during Ramadan. This shows that body
fluid balance was maintained in active subjects similar to
the results in the present study.
Absolute and relative PP and MP values determined in this
study were found similar with the values of combat athletes
(Kocak and Karli, 2003)
and sprinters (Watson and Sargeant, 1986),
but lower than speed skaters (Van Ingen Schenau et al., 1992).
The results of the present study showed that in contrast to
MP, significant increase was indicated in absolute and relative
PP values during Ramadan (Table
2). Relative PP values measured at End-RF and After-RF
were 4.9% and 7.7% higher than Pre-RF respectively. In addition
a smaller improvement (2.9%) was also recorded in relative
PP values from End-RF to After-RF. The regular strength-power
training sessions maintained as before Ramadan might be the
possible reason for the progressive increase in the PP values
in this study. It appears that if strength-power training
is performed regularly during Ramadan, long duration intermittent
fasting (Ramadan Fasting) will not have detrimental effects
on anaerobic performance. Previous studies dealing with the
regular sprint and anaerobic training-induced adaptations
in athletes and sedentary subjects have provided inconsistent
results. Several studies indicated that the improvement of
metabolic capacity of muscle caused by training was combined
with the significant changes in short-term power output (Cadefau
et al., 1990;
Costill et al., 1979;
Linossier, et al., 1993; MacDougall et al., 1998;
Roberts, et al., 1982). However, in some other studies, even
significant increase was observed in short-term power output,
no remarkable differences were reported in creatine phosphate,
glycogen stores and glycolytic enzyme activity (Barnett et
al., 2004;
Dawson et al., 1998).
LA values during Pre-RF, End-RF, and After-RF were similar
(Table 1). This similarity
in LA values under resting states may indicate that the subjects
may have tested under similar metabolic and hormonal conditions.
On the contrary, significant differences were observed in
resting HR values (Table
3). In the literature, it is reported that resting HR
values may exhibit wide range of variation due to the various
factors (Lamberts et al., 2004;
Lemmink
et al., 2004).
On the other hand, similarity among peak HR values at Pre-RF,
End-RF and After-RF (Table
3) demonstrated that cardiovascular stress caused by supramaximal
exercise was not affected by Ramadan fasting. Peak LA values
measured following supramaximal exercise in the current study
(Table 3) were similar
with the values (10.6 - 14.7 mmol.L-1) of athletes
and active subjects examined in other studies (Dotan et al.,
2003;
Hubner-Wozniak et al., 2004;
Marsh et al., 1999;
Sands et al., 2004;
Weinstein et al., 1998).
Peak LA value measured in End-RF was lower than Pre-RF and
After-RF but the difference was not significant (Table
3). This result might indicate that long duration intermittent
fasting (Ramadan Fasting) had no adverse effect on anaerobic
metabolism and muscle glycogen stores during high intensity
exercises in power athletes. To our knowledge, no report exists
in the literature about the effects of long duration intermittent
fasting (Ramadan Fasting) on muscle glycogen stores. However,
Knapik et al., 1988
reported that the resting muscle glycogen level determined
at the end of 3.5 days of fasting was not different from 12
hours
of fasting.
To the best of our knowledge, no study has assessed the effects
of long duration intermittent fasting (Ramadan Fasting) on
removal rate of LA from the blood following supramaximal exercise.
Half life of LA observed during passive recovery period at
Pre-RF, End-RF and After-RF were 30.6, 29.5, 28.9 min respectively
in the current study (Table
3). On the other hand, Gupta et al., 1996
reported that half life of LA of endurance athletes was 21.5
min during passive recovery period. It is known that removal
rate of LA from blood is strongly related with the oxidative
capacity of muscles (Thomas et al., 2004).
Nevertheless, similar LA removal rates were reported in sprinters
and endurance athletes during passive recovery. Therefore,
it is suggested that the training type is not an effective
factor on the removal rate of LA during passive recovery (Taoutaou
et al., 1996).
In the present study, neither half life of LA (Table
3) nor blood LA concentrations measured at 12th,
18th, 24th and 30th minutes
of passive recovery were different at any point of observation
(Table 4 and Figure
1). Although these results revealed
that no influence of Ramadan fasting on removal rate of LA
from blood following high intensity exercise was observed,
the effects of long duration intermittent fasting on muscle
glycogen stores and the metabolic fate of LA during recovery
was not investigated in the current study. In the literature,
there have been many studies about glycogen repletion and
LA metabolism during active and passive recovery following
aerobic or anaerobic exercises after 12-24 hours fasting in
humans and animals (Astrand et al., 1986;
Choi, et al., 1994; Fairchild et al., 2003;
Maehlum and Hermansen, 1978;
Raja et al., 2004).
But long duration intermittent fasting (Ramadan Fasting) is
different from experimental fasting and no study exists in
the literature on this topic in humans. In the results of
several studies, remarkable decrease (28% to 32%) was reported
in muscle glycogen stores caused by short time high intensity
exercises following experimental fasting (12-24 hours) in
humans and animals (Choi et al., 1994;
MacDougall et al., 1977;
Raja et al., 2004).
Moreover previous studies showed that both humans and various
kinds of animals have the capacity to replete their stores
of muscle glycogen rapidly even in the absence of food intake
(Bräu et al., 1999;
Bräu et al., 1997;
Raja et al., 2004).
Raja et al., 2004
suggested that the regeneration rate of muscle glycogen stores
during passive recovery from high intensity exercise in fasting
animals was not limited by the amount of accumulated lactate.
Although it was reported that the blood LA was an important
endogenous carbon source for repletion of muscle glycogen
stores in fasting condition (Bräu et al., 1999;
Bräu et al., 1997;
Raja et al., 2004),
the result of Raja et al., 2004
showed that the blood LA was not the only source for replenishment
of muscle glycogen stores. The removal rate of accumulated
lactate from blood following intense exercise has been reported
to be slower during passive recovery in comparision to active
recovery both in normal condition (Ahmaidi et al., 1996;
Gupta et al., 1996;
McAinch et al., 2004;
Toubekis et al., 2005)
and during fasting (Choi et al., 1994).
On the contrary, Choi et al., 1994
and Nordheim and Vollestad, 1990
suggested that the resynthesis of muscle glycogen was faster
during passive recovery than active recovery in fasting individuals.
These results indicated that during both normal and fasting
conditions, the metabolic fate of lactate could vary depending
on the recovery modes. Hence, future studies will be needed
to compare the effects of different types of recovery modes
on the removal rate of lactate from blood during long duration
intermittent fasting (Ramadan Fasting).
|
|
| CONCLUSION |
| This
study was conducted during the last 3 days of Ramadan fasting, and
it can be assumed that metabolic adaptation was at its optimal state
compared to earlier periods of Ramadan. Earlier periods of Ramadan
may elicit different results compared to the results obtained. Therefore,
there is also a need for further studies to compare the effects of
different periods of Ramadan fasting. In conclusion, it appears that
Ramadan fasting has no adverse effect on body composition, nor on
power outputs of short time high intensity exercise, provided that
there is no change in daily caloric intake and no change in total
sleeping hours. The results of this study also revealed that there
was no influence of Ramadan fasting on LA metabolism during high intensity
exercise and recovery phase, in regularly trained active power athletes. |
| ACKNOWLEDGEMENTS |
| We
wish to thank Professor A. Haydar Demirel for his medical support.
We also thank Suleyman Bulut for his contribution to nutritional data
collection. |
| KEY
POINTS |
- No significant changes were assessed on body composition, daily
sleeping time and caloric intake, and body fluid balance in regularly
trained power athletes during Ramadan fasting.
- Ramadan fasting has no adverse effect on power outputs of short
time high intensity exercise.
- No influence of Ramadan fasting on LA metabolism during high intensity
exercise and passive recovery in regularly trained power athletes.
|
| AUTHORS
BIOGRAPHY |
Ümid KARLI
Employment: Assistant of Professor, School of Physical Education
and Sports, Abant Izzet Baysal University, Bolu, Turkey.
Degree: PhD.
Research interests: Body composition, strength training.
E-mail: umidkarli@gmail.com |
|
Alpay
GUVENC
Employment: Research Assistant, School of Sport Sciences
and Technology, Hacettepe University, Ankara, Turkey.
Degree: PhD.
Research interests: Physical activity in children, endurance
training.
E-mail: alpayguvenc@hotmail.com |
|
Alper
ASLAN
Employment: Research Assistant, School of Sport Sciences
and Technology, Hacettepe University, Ankara, Turkey.
Degree: PhD.
Research interests: Endurance training, match analysis.
E-mail: alper_as@yahoo.com |
|
Tahir HAZIR
Employment: Lecturer, School of Sport Sciences and Technology,
Hacettepe University, Ankara, Turkey.
Degree: PhD.
Research interests: Endurance training, performance analysis,
statistics.
E-mail: thazir@hacettepe.edu.tr |
|
Caner
ACIKADA
Employment: Professor, School of Sport Sciences and Technology,
Hacettepe University, Ankara, Turkey.
Degree: PhD.
Research interests: Training, performance analysis, body
composition.
E-mail: acikada@hacettepe.edu.tr
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