Table 5. Correlations between biochemical parameters related to cell damage, cortisol, and oxidative stress at the end of the race and the intake of energy, carbohydrate, protein, and fat.
|
Energy
(Kcal·kg-1) |
CHO
(g·kg-1) |
Protein
(g·kg-1) |
Fat
(g·kg-1) |
| AST (U·L-1) |
-.333 |
-.163 |
-.353 |
-.467 |
| ALT (U·L-1) |
-.291 |
-.180 |
-.286 |
-.455 |
| GGT (U·L-1) |
-.292 |
-.291 |
-.423 |
-.346 |
| AP (U·L-1) |
-.092 |
.019 |
-.111 |
-.085 |
| LDH (U·L-1) |
-.450 |
-.297 |
-.487* |
-.504* |
| CK (U·L-1) |
-.472* |
-.363 |
-.528* |
-.535* |
| CK-MB (U·L-1) |
-.397 |
-.303 |
-.393 |
-.476* |
| CRP (g·L-1)(10-3) |
.034 |
.174 |
.073 |
-.047 |
| Cortisol (µg·dL-1) |
-.387 |
-.460 |
-.372 |
-.343 |
| GPx (U·L-1) |
-.628** |
-.691** |
-.495* |
-.432 |
| GR (U·L-1) |
.606* |
.692** |
.546* |
.529 |
| TAS (mol·L-1) (10-3) |
-.323 |
-.283 |
.071 |
-.328 |
* p < 0.05,** p < 0.01.CHO: carbohydrates, AST: aspartate aminotransferase, ALT: alanine aminotransferase, GGT: γ-glutamyl transpeptidase, AP: alkaline phosphatase, LDH: lactate dehydrogenase, CK: creatine kinase (all subunits), CK-MB: creatine kinase, B subunit; CRP: C-reactive protein, GPx: glutathione peroxidase, GR: glutathione reductase, TAS: total antioxidant status.
